CHRISTMAS 2018 AT THE BARRASFORD ARMS
Our Christmas menu will be available from 28th November – 30th December. Lunch will be served Tuesday-Saturday 12-2pm and in the dinner from 6-8.30pm. We will also have a separate Sunday lunch menu serving from 12-2.30pm.
Our evening menus will also include extra supplementary dishes
With only 2 courses for £20 or 3 courses for £24 you are in for a treat this Christmas at the Barrasford Arms.
Booking as a group? We have a great private dining room seating up to 10 people as well as our 2 separate dining rooms seating 20-25 people each. If you are interested in booking a party please get in touch on 01434 681237.
There will be a deposit required of £10 per person for groups of 8 people or more.
Roast Parsnip & Apple Soup,
Curried Parsnip Crisps (v)
Barrasford Arms Classic Twice Baked Cheese Soufflé (v)
Crayfish Cocktail, Gem, Chicory, Fennel, Apple & Avocado Salad
Duck Liver Parfait, Caramelised Onion & Cranberry Chutney, Sourdough Crisp
Butter Roast Breast & leg of Turkey, Sage & Apricot Stuffing, Festive Trimmings & Vegetables
Confit Duck Leg, Braised Red Cabbage & Pear, Pomme Puree
Braised Blade of Beef, Bacon & Chive Croquette, Carrot & Swede, Red Wine Jus
North Shields Smoked Haddock & Salmon Fishcake, Matfen Poached Egg, Chervil Butter Sauce
Homemade Christmas Pudding, Brandy Sauce
Bailey’s Crème Brule, Cinnamon & Ginger Shortbread (v)
Salted Caramel & Chocolate Mousse, Praline Tuile (v)
Spiced Orange Cake, Plum Sauce & Rum & Raisin Ice-cream (v)
Tea or Coffee with homemade mince pies.
Looking for gift ideas?
Wanting to treat a friend or loved one to a special gift this Christmas? Why not treat them to an award-winning restaurant and hotel.
We have vouchers available for any amount you are looking for. Please call us or pop in to enquire.
Interested in a short break away?
We will be running a special Dinner, Bed & Breakfast deal for only £109 over December Tuesday to Saturday (there will be a £10 supplement for stays over a Friday or Saturday).
Please call for further information.
- December 1, 2018
- December 31, 2018
- 12:00 PM
- 12:00 PM